BANFI WINE DINNER MENU

- FIRST COURSE | SALMON CRUDO -

Cucumber, Walnut Oil, Roe, Crème Fraîche

Paired with Cuvée Aurora Extra Brut  

- SECOND COURSE | GRILLED MONKFISH -

Yellow Corn “Polenta”, Lollipop Kale, Roasted Peach Butter, Beef Demi

Paired with Banfi Fontanelle Chardonnay

- THIRD COURSE | MAFALDINE -

Veal Bolognese Bianco, Cauliflower, Grilled Scallion, Crispy Parsnip

Paired with Castello Banfi Brunello di Montalcino

- FOURTH COURSE | ROASTED DUCK BREAST -

Celery Root Purée, Blueberry Agrodolce, Escarole, Duck Jus

Paired with Dèinos Bolgheri Rosso Superiore

- FIFTH COURSE | RASPBERRY CANNOLI -

Chocolate Dipped Shell, Ricotta, Pistachio, Chantilly Cream

Paired with Rosa Regale Brachetto d’ Acqui