BANFI WINE DINNER MENU
- FIRST COURSE | SALMON CRUDO -
Cucumber, Walnut Oil, Roe, Crème Fraîche
Paired with Cuvée Aurora Extra Brut
- SECOND COURSE | GRILLED MONKFISH -
Yellow Corn “Polenta”, Lollipop Kale, Roasted Peach Butter, Beef Demi
Paired with Banfi Fontanelle Chardonnay
- THIRD COURSE | MAFALDINE -
Veal Bolognese Bianco, Cauliflower, Grilled Scallion, Crispy Parsnip
Paired with Castello Banfi Brunello di Montalcino
- FOURTH COURSE | ROASTED DUCK BREAST -
Celery Root Purée, Blueberry Agrodolce, Escarole, Duck Jus
Paired with Dèinos Bolgheri Rosso Superiore
- FIFTH COURSE | RASPBERRY CANNOLI -
Chocolate Dipped Shell, Ricotta, Pistachio, Chantilly Cream
Paired with Rosa Regale Brachetto d’ Acqui